Lonely Planet From the Source: Japan

SKU: 174859
pts8,500

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Product information

Lonely Planet presents 60 of Japan's most authentic dishes - direct from the kitchens where they were perfected. From street-food vendors to Michelin-starred chefs, Japan's best local cooks share their passion for food and 60 of their region's classic recipes &ndash from steaming soups and silky ramen noodles to fresh, hand-rolled sushi.

Recipes include:

  • Takoyaki - octopus balls
  • Sukiyaki - soy-simmered beef
  • Okonomiyaki - savoury pancakes
  • Torinabe - Chicken and vegetable hotpot
  • Iwashi sushi - Sardine sushi
  • Tonkatsu - deep-fried breaded pork cutlet
  • Teppo-jiru - miso soup with crab
  • Soki soba - Okinawan pork rib ramen with a pork broth

Features:

  • Author: Tienlon Ho, Rebecca Milner, Ippo Nakahara
  • Format: Hardback
  • ISBN: 9781760342982
  • Pages: 272, full colour
  • Published: September 2016
  • Size: 240 x 185 mm

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